Code: PE018

Variety foe conserving in jars in oil and stuffed with anchovy and caper. Medium plants, well branched, producting a good yield of small round fruits. The immature fruits are dark green with the red color intensifying to maturity. The density of foliage on the plants will determine the extent of hotness. Fruits exposed to full sunlight will become much hotter than those shaded by dense foliage.